Black Stump Wine #9 Capital City Delivery Included
SKU:
A$720.00
A$60.00 - A$980.00
A$660.00
per item
Wine #9 made by the House Method. Screwcap.
Winestate Magazine Recommended.
6-packs and Dozens come in a branded premium carton with full-length cardboard dividers and label-protective sleeve. One and two bottle orders come in standard protective packaging.
Capital City Delivery is included in the price. Choose 'quoted free delivery' at the checkout if you live in a capital city.
For non-capital-cities further delivery charges may apply. Contact us for a quotation.
THE HOUSE METHOD
Is about barrel blending for the best result over time which means these are single batch once-off wines. This particular wine was a small batch of only 400 cases made from Shiraz, Cabernet sauvignon and Grenache.
There was once a time in Spain where wineries each year would make the most extraordinary blend from whichever wines they had in their winery. However emphasis on the vintage year became predominant in wine marketing and these non-vintage master blends for the most part stopped being made.
With a Bachelor of Applied Science in Oenology winemaker Tim Mortimer started making long barrel blends in the early 1990s. Overlaid by his experience working in many regions and countries often in Europe he has gradually improved and refined the method over time.
Is about barrel blending for the best result over time which means these are single batch once-off wines. This particular wine was a small batch of only 400 cases made from Shiraz, Cabernet sauvignon and Grenache.
There was once a time in Spain where wineries each year would make the most extraordinary blend from whichever wines they had in their winery. However emphasis on the vintage year became predominant in wine marketing and these non-vintage master blends for the most part stopped being made.
With a Bachelor of Applied Science in Oenology winemaker Tim Mortimer started making long barrel blends in the early 1990s. Overlaid by his experience working in many regions and countries often in Europe he has gradually improved and refined the method over time.